Fried rice with sardines
Rated 5.0 stars by 1 users
Cuisine
Asian
Servings
4
Prep Time
15 minutes
Cook Time
10 minutes
Super simple. Very tasty! nobody would think about this combination, but it is phenomenal! Crispy sardines together with the delicious tasty and traditional fried rice!
Ingredients
- 3 shallot
- 3 garlic cloves
- 1 red pepper
- 4 eggs
- 1 kg old rice
- splash soy sauce
- splash oyster sauce
- splash fish sauce
- salt
- pepper
- scallion
- vegetable oil
- 4 cans sardines in olive oil
Directions
Mince the garlic, red pepper and shallot. slice the scallion in thin rings
- in a wok on high heat add vegetable oil, shallot, garlic and red pepper, fry until it smells nice.
- Whisk the eggs with some salt and pepper.
- add the eggs to the wok and fry, while stirring.
- add the sardines
- add the old rice and stir everything together.
- add some oyster sauce, soy sauce and fish sauce to taste.
- serve and garnish with scallion